E hoʻopoina kēia meaʻai ʻana i ka palaoa palaoa Waffle iā ʻoe e hoʻopoina e pili ana i ka Maple Syrup a mau loa
Anter
Ke hana ʻia me nā huaʻai olakino, huli ka punahele brunch i mea ʻai, maikaʻi-no-ʻoe i ke awakea (a i ʻole hopena o ka lā). E hoʻomaka me kēia papa hana palaoa mai Pamela Salzman, ka mea kākau o ka puke kuke Na Mea Kuke, a laila e hoʻoulu i ka hui ʻana o nā toppings cravable. Pro prep tip: e mālama ʻo Waffles i ʻelua mau lā i loko o ka pahu hau a i ʻekolu mau mahina paha i ka pahu hau. Hoʻomaʻamaʻa hou i ka umu hoʻomoʻa a i ʻole ka hawewe. (Makemake hou e hoʻomākaukau i ka pāʻina? E hoʻāʻo i kā mākou wana hoʻomākaukau hoʻomākaukau 30 lā.)
E ho'āʻo i nā manaʻo ma ʻaneʻi, a i ʻole e pāʻani a puni-inā ma ka waffle, aneane pau nā mea āpau. (A, ʻae, inā makemake ʻoe, hiki iā ʻoe ke loaʻa i kāu maple syrup.)
Mea ʻai Waffle Waffle Southwestern Southwestern Cornbread Recipe
Lawelawe: 10
Ka manawa hana: 20 minuke
Huina manawa: 1 hola 15 minuke
Nā mea hoʻohui
- 1 kīʻaha oat, spell, a i ʻole ka palaoa palaoa palaoa piha
- 1 kīʻaha palaoa melemele
- 1 1 / ʻekahi punaha puna palaoa
- 1 punetēpē baking soda
- 3/4 teaspoon ka paʻakai kai maikaʻi
- 2 mau kīʻaha ʻo yogurt momona piha a i ʻole waiū waiū
- 3 mau hua nui
- 1 kōpune syrup maʻemaʻe a i ʻole ka meli
- 6 punetēpō unsalted pata, hoʻoheheʻe
- Nā mea hoʻohui e like me ka ʻakaʻula diced, ka bele, a me ka jalapeño; hua kulina; ʻokiʻoki ʻia ʻo Monterey Jack cheese (koho)
- ʻO kaʻaila Olive a ghee paha no ka palaki ʻana i ka hao waffle
- Toppings (koho; e nānā ma lalo)
Nā kuhikuhi
- Preheat waffle iron i kahi hoʻonohonoho kiʻekiʻe loa. I loko o kahi kīʻaha nui, e hui pū i ka palaoa, ka palaoa, ka paʻakai paʻakai, ka paʻakai a me ka paʻakai moana.
- E hoʻohui i ka yogurt, nā hua manu, ka maple syrup, a me ka pata i hoʻoheheʻe ʻia i ka mea huila a me ka puree. E ninini i nā mea maloʻo i loko o nā mea maloʻo a hoʻoulu a hiki i ka hui waleʻana. E hoʻoulu i nā mea hoʻohui e like me ka makemake.
- E palaki i ka loko o ka hao waffle me ka aila ʻoliva a me ka puna e pili ana i 2/3 cup batter i waenakonu. E pani i ka hao a e kuke a hiki i ka ʻuala. E hoʻomau me ka pā i koe.
ʻO nā manaʻo kiʻekiʻe
Polokina: piʻa pinto, moa kālua ʻia i ka mea ʻala, nā hua moa i paila ʻia, ka ʻōpae, nā pi ʻeleʻele, hummus
Nā mea kanu: 'ōlika,' arugula, spinach, 'uala i kaluaʻia, nā greens collard, pepa bele,' ōmato, kulina, nā peppers poblano i kāhiʻia
Pau: tīni kuʻi ʻia, cilantro, ʻakaʻakai karamel, ʻaukā ʻaukā, pico de gallo, kāhiko holoholona.