ʻO kēia ʻuala ʻuala he mea hoʻololi pāʻani pāʻani kauwela
Anter
Ma hope o ka pau ʻana o ka drooling ma luna o nā kiʻi Instagram, makemake ʻoe e hoʻomaka i ka hana ʻana i kēia ʻuala maikaʻi ʻuala maikaʻi mai Dough ma Tampa, FL. Hana ʻia me nā mea ʻai āu e ʻike ai a loaʻa paha i loko o kāu hale lole.
Hana ʻia kēia meaʻai me ka waiū holoʻokoʻa, akā e hilinaʻi iā mākou, e ola mau ana. I ka ʻoiaʻiʻo, ke ʻōlelo nei nā noiʻi hou aʻe ʻaʻole ka ʻino o ka waiū momona momona (ʻoiaʻiʻo, ka waiū ma ke ʻano maʻamau) e like me kāu i manaʻo ai a me ka hele ʻana i ka waiū ʻaʻohe mea e nele ai ʻoe i kekahi mau pono kaiāulu maikaʻi e like me ka hoʻonui ʻana o ka huaora D a me kekahi mau kōkua ʻē aʻe e hoʻōla hou ma hope o ka hoʻomaʻamaʻa paʻakikī. A ʻae, he kō ko kēia meaʻai, akā ʻaʻole ia ma ʻaneʻi e hoʻomomona iā ʻoe me nā mea hoʻonanea ʻono i hiki ke loaʻa ma nā kalima hau i kūʻai ʻia ma ka hale kūʻai. (Ke nānā aku nei mākou iā ʻoe, e Halo Top.) "Kū mākou ma ka wahi momona ma mua o ka hōʻiliʻili ʻana i ke kō i hiki," wahi a Tina Contes, ka luna hoʻomalu ma Dough. Hoʻohui, ʻo ka ʻono maoli mai ka mana uala ka mana he ala hana ia e hoʻopiha ai i kou ʻiʻini i ka mea hoʻowalewale ʻoiai e hoʻonui ana i kāu lawe ʻana i nā huaora A a me C a me ka potassium ʻoiai ʻoe ma laila. (E nānā i kēia mau ala maikaʻi aʻe e hoʻolilo i kaʻuala i mea ʻai momona.)
ʻ Potlika ʻelima ʻuala
Hana i nā lawelawe he 6-8
Nā mea hoʻohui
- Anise 2 hōkū
- 1/4 teaspoon hua fennel
- 1/4 teaspoon kōpena āpau
- 1/4 teaspoon ka pepa Szechuan holoʻokoʻa
- 2 mau laau kinamona
- 2 mau kīʻaha waiū holoʻokoʻa
- ʻ telapa puna palaoa 4
- 2 ʻuala liʻiliʻi, pūlehu ʻia a hoʻomaʻemaʻe ʻia (ma kahi o 3/4 kīʻaha)
- 2 punetune meli
- 1/4 teaspoon ka paʻakai kai liʻiliʻi
- 1 1/4 kīʻaha kilika kaumaha
- 1/3 kīʻaha kōpaʻa māmā, paʻa
- 1/3 kīʻaha granulated sugar
- 10 a 15 mau marshmallow
Nā kuhikuhi
1. I loko o ka pā maloʻo ma luna o ka wela waena, anise toast, seed fennel, cloves, a me nā peppercorn a ʻala. Wehe i ka wela.
2. E hoʻohui i nā mea ʻala ʻala me nā lāʻau kinamona a hoʻopaʻa pono i nā mea āpau i ka waiū mahana, e like me ʻoe me ke kī, a laila kānana.
3. E hoʻokau i ka 1/4 kīʻaha ʻala-hoʻokomo i ka waiū a me ka palaoa i loko o kahi pola liʻiliʻi a whisk a hiki i ka wā e hoʻopau loa ʻia ai ka kānana kānana.
4. Hoʻohui i kaʻuala i kāwili ʻia me ka meli a me ka paʻakai o ka moana, ka huʻi ʻana a i ʻole ke kāwili ʻia a hiki i ka laumā. Hoʻokaʻawale.
5. I loko o ka ipu kuke waena, e hoʻohui i ka waiū i hoʻokomo hou ʻia, ka kirimaumaha, a me nā kō, e hoʻouluulu e hui. E lawe i ka hui i kahi simmer ma kahi o ka wela a waiho i ka huʻa no ʻehā mau minuke.
6. Wehe i ka ipu hao mai ka wela a kuʻi mālie i ka slurry (waiū a me ka palaoa). Ke hoʻohui ʻia, lawe mai i ka hui i kahi paila ma luna o ka wela mehana, e hoʻouluulu pinepine ana. Kuhi a mānoanoa iki, ma kahi o 1 mau minuke, a laila hemo mai ka wela.
7. E ninini mālie i ka waiū mānoanoa i loko o ka hui ʻuala, e hoʻokuʻi a maʻemaʻe. E hoʻopili i ka hau a ʻoluʻolu loa, ma ka liʻiliʻi ʻehā mau hola.
8. E kau i nā marshmallows ma luna o kahi pepa bakena ma lalo o ka broiler, e hoʻohuli a hiki i ka ʻai like ʻana. E hoʻokaʻawale no ka hoʻoluʻu, a laila e hoʻokomo i nā marshmallow i hoʻomoʻa ʻia i loko o ka paʻukū a hiki i ka mākaukau no ka hoʻohana.
9. Ke mākaukau e ʻūlū i kāu kalima, kāwili i nā marshmallow paʻahau i loko o ka waihona hau kalima a laila hoʻopaʻa ʻia e like me nā ʻōlelo a ka mea hana kalima. Paʻahau no kekahi mau hola ma mua o ka leʻaleʻa no ke kūlike ʻole maikaʻi.