He aha nā Polyphenols? Nā ʻano, nā pono, a me nā kumuwaiwai
Anter
- He aha nā polyphenols?
- Nā ʻano polyphenols
- Nā pono olakino o polyphenols
- Hiki e hoʻohaʻahaʻa i nā pae kō kō
- Hiki e hoʻohaʻahaʻa i kou makaʻi o ka maʻi puʻuwai
- Hiki ke pale aku i nā pehu koko
- Pale aku ai i ka maʻi ʻaʻai
- Hiki ke hāpai i ka digestion olakino
- Paipai i ka hana o ka lolo
- ʻO nā meaʻai e waiwai i nā polyphenols
- Nā huaʻai
- Nā mea kanu
- Legume
- Nā hua a me nā hua
- Nā mānoanoa
- Nā mea kanu a me nā mea ʻala
- Nā ʻē aʻe
- He aha e pili ana i nā polyphenol supplement?
- Nā pilikia kūpono a me nā hopena ʻē aʻe
- Ke laina lalo
ʻO Polyphenols kahi mahele o nā mea kanu i hāʻawi i nā pono olakino like ʻole.
Manaʻo pinepine ʻia ka polyphenols e hoʻonui i ka digestion a me ke olakino olakino, a me ka pale ʻana i nā maʻi puʻuwai, ʻano diabetes 2, a me kekahi mau maʻi ʻino.
ʻO ka waina ʻulaʻula, kokolekaʻeleʻele, tī, a me nā hua kekahi o nā kumuwaiwai kaulana loa. Eia nō naʻe, hāʻawi nā mea ʻai ʻē aʻe i nā nui o kēia mau pūhui.
Nānā kēia ʻatikala i nā mea āpau āu e ʻike ai e pili ana i nā polyphenols, me nā kumuwaiwai kūpono.
He aha nā polyphenols?
ʻO Polyphenols kahi mahele o nā hui i ʻike maoli ʻia i nā meaʻai mea kanu, e like me nā huaʻai, nā mea kanu, nā mea kanu, nā mea ʻono, tī, kokoleka pouli, a me ka waina.
Hiki iā lākou ke hana ma ke ʻano he antioxidants, ʻo ia hoʻi hiki iā lākou ke pale i nā radical manuahi ʻino e hōʻino ai i kāu mau pūnaewele a hoʻonui i kou makaʻi i nā ʻano e like me ka maʻi ʻaʻai, diabetes, a me nā maʻi puʻuwai ().
Manaʻo ʻia ʻo Polyphenols e hōʻemi i ka mumū, ka mea i manaʻo ʻia he kumu kumu o nā maʻi maʻi mau (,).
Nā ʻano polyphenols
Ma mua o 8,000 mau ʻano polyphenols i ʻike ʻia. Hiki iā lākou ke hoʻokaʻawale hou ʻia i 4 mau hui nui (,):
- ʻO Flavonoids. ʻO kēia helu no 60% o nā polyphenols āpau. ʻO nā laʻana me ka quercetin, kaempferol, catechins, a me nā anthocyanins, i loaʻa i nā meaʻai e like me nā ʻala, nā aniani, kokoleka ʻeleʻele, a me ka kāpena ʻulaʻula.
- Nā waikawa Phenolic. Loaʻa kēia pūʻulu ma kahi o 30% o nā polyphenols āpau. ʻO nā laʻana e pili ana i nā stilbenes a me nā lignans, i loaʻa nui i nā huaʻai, nā mea kanu, nā kīʻaha holoʻokoʻa, a me nā ʻanoʻano.
- ʻO nā amides Polyphenolic. Aia kēia mahele me nā capsaicinoids i nā pepa chili a me nā avenanthramides i nā ʻoka.
- Nā polyphenols ʻē aʻe. Hoʻopili kēia pūʻulu i ka resveratrol i ka waina ʻulaʻula, ellagic acid i nā hua, curcumin i ka turmeric, a me nā lignans i nā hua flax, nā ʻanoʻano sesame, a me nā ʻano hua holoʻokoʻa.
ʻO ka nui a me ke ʻano o nā polyphenols i ka meaʻai e pili i ka meaʻai, me ke kumu, ka oʻo, a pehea i mahiʻai ai, lawe ʻia, mālama ʻia, a hoʻomākaukau ʻia hoʻi.
Loaʻa nā pākuʻi i loaʻa iā Polyphenol pū kekahi. Eia nō naʻe, ʻoi aku paha ka liʻiliʻi o kā lākou pono ma mua o ka nui o nā meaʻai polyphenol ().
Hōʻuluʻulu ManaʻoʻO nā Polyphenols kahi mea kanu pono pono me nā waiwai antioxidant i kōkua e mālama iā ʻoe i ke olakino a pale aku i nā maʻi like ʻole. Hiki iā lākou ke mahele ʻia i nā flavonoids, phenolic acid, polyphenolic amides, a me nā polyphenols ʻē aʻe.
Nā pono olakino o polyphenols
Ua hoʻopili ʻia nā polyphenols i nā pono olakino like ʻole.
Hiki e hoʻohaʻahaʻa i nā pae kō kō
Hiki i nā Polyphenols ke kōkua i ka hoʻohaʻahaʻa i kāu kiʻekiʻe o ke kō i ke kō, e hāʻawi ana i kahi haʻahaʻa o ka maʻi diabetes type 2.
ʻO ia kahi ʻāpana no ka mea hiki i nā polyphenols ke pale i ka haki ʻana o ka starch i nā sugars maʻalahi, e hoʻohaʻahaʻa ana i ka likelika o nā kō kō kō ma hope o ka ʻai ʻana ().
Hiki paha i kēia mau hui ke kōkua i ka hoʻonāukiuki i ka huna ʻana o ka insulin, kahi hormone e koi ʻia ai e hoʻohuli i ke kō mai kou kahe o ke koko i loko o kāu mau pūnaewele a mālama i ke kūpaʻa o ke kō kō.
Hoʻohui hou nā noiʻi ʻokoʻa i nā papaʻai waiwai polyphenol e hoʻohaʻahaʻa i nā pae kō kō, ka hoʻomanawanui ʻana i ka glucose kiʻekiʻe, a me ka hoʻonui ʻana i ka ʻike insulin - nā mea nui āpau i ka hoʻohaʻahaʻa ʻana i kāu makaʻi o ka maʻi diabetes type 2 ().
I hoʻokahi o nā noi ʻana, ʻo ka poʻe e ʻai ana i nā mea waiwai nui o nā polyphenol-rich waiwai a hiki i kahi 57% haʻahaʻa o ka loaʻa ʻana o ka maʻi maʻi ʻano 2 ma mua o 2-4 mau makahiki, ke hoʻohālikelike ʻia me kēlā poʻe e ʻai nei i nā mea haʻahaʻa ().
Ma waena o nā polyphenols, hōʻike ka noiʻi e hāʻawi paha nā anthocyanins i ka hopena antidiabetic ikaika loa. ʻIke mau lākou i nā mea ʻulaʻula, poni, a me nā mea polū, e like me nā hua, nā kurina, a me nā hua waina (,).
Hiki e hoʻohaʻahaʻa i kou makaʻi o ka maʻi puʻuwai
Hoʻohui i nā polyphenols i kāu papaʻai e hoʻomaikaʻi ai i ke olakino puʻuwai.
Manaʻo nā loea he kumu nui kēia no nā waiwai antioxidant o polyphenols, kahi e kōkua ai e hōʻemi i ka mumū mau, kahi pilikia no ka maʻi puʻuwai (,,).
Hoʻohui ʻelua mau loiloi hou i nā mea hoʻopili polyphenol e hoʻohaʻahaʻa i ke kahe o ke koko a me nā LDL (ʻino) pae kolesterol, a me HDL kiʻekiʻe (maikaʻi) kolesterol (,).
ʻO kekahi loiloi i loaʻa kahi 45% haʻahaʻa o ka make o ka maʻi puʻuwai i kēlā me nā kiʻekiʻe enterolactone pae, kahi māka o ka lawe lignan. ʻO ka Lignans kahi ʻano polyphenol i ʻike pinepine ʻia i nā hua flax a me nā hua holoʻokoʻa ().
Hiki ke pale aku i nā pehu koko
Hiki i nā Polyphenols ke hōʻemi i kou makaʻu i ka hoʻomohala ʻana i kahi ʻōpala o ke koko.
Hoʻokumu ʻia nā clots koko i ka wā e hele pū ana nā platelet i loko o kou kahawai e hoʻomaka pū. ʻIke ʻia kēia hana ma ke ʻano he hoʻopili platelet a he mea maikaʻi ia i ka pale ʻana i ke kahe nui ʻana o ke kahe.
Eia nō naʻe, hiki i ka hōʻiliʻili platelet ke kumu i nā kīʻaha koko, i hiki ke loaʻa i nā hopena olakino maikaʻi ʻole, e like me ka thrombosis hohonu, hahau, a me ka embolism pulmonary ().
Wahi a nā paipu hoʻowalewale a me nā holoholona, hiki i nā polyphenols ke kōkua i ka hoʻēmi ʻana i ke kaʻina hana o ka platelet, no laila ke pale nei i ka hoʻokumu ʻia ʻana o ke koko (,,).
Pale aku ai i ka maʻi ʻaʻai
Hoʻopili mau ka noiʻi i nā papaʻai momona i nā meaʻai mea kanu i kahi haʻahaʻa haʻahaʻa o ka maʻi ʻaʻai, a he nui nā loea i manaʻo he kuleana ʻē aʻe nā polyphenols no kēia (, 21,).
Loaʻa nā Polyphenols i nā antioxidant ikaika a me nā anti-inflammatory, a he mea pono kēia mau mea ʻelua no ka pale ʻana i ka maʻi ʻaʻai (23).
Hōʻike kahi loiloi hou o nā noiʻi hōʻike-paipu e hiki i nā polyphenols ke ālai i ka ulu a me ka hoʻomohala ʻana o nā ʻōnaehana maʻi maʻi (,).
I nā kānaka, pili kekahi mau noiʻi i nā kaha koko kiʻekiʻe o ka lawe ʻana i ka polyphenol i kahi haʻahaʻa o ka maʻi umauma a me nā maʻi ʻaʻai prostate, ʻoiai ʻaʻole ʻike nā hopena i kekahi. No laila, pono nā aʻo hou aʻe ma mua o ka hiki ke hana i nā hopena ikaika ().
Hiki ke hāpai i ka digestion olakino
Hiki i nā Polyphenols ke hoʻopōmaikaʻi i ka digestion ma o ka hāpai ʻana i ka ulu ʻana o nā bacteria koʻohune maikaʻi ʻoiai e pale aku nei i nā mea ʻino (,).
ʻO kahi laʻana, hōʻike nā hōʻike e hiki i nā polyphenol waiwai kī nā paina ke hoʻoikaika i ka ulu ʻana o ka bifidobacteria pono ().
Pēlā nō, hiki i nā polyphenols kī ʻōmaʻomaʻo ke kōkua i ke kaua aku i nā koʻohune hoʻoweliweli, a me C. difficile, E. Coli, a Salmonella, a me ka hoʻomaikaʻi ʻana i nā ʻōuli o ka maʻi peptic ulcer (PUD) a me ka maʻi ʻōpū o ka maʻi (IBD) (,).
Eia kekahi, hōʻike nā hōʻike e hōʻike ana hiki i nā polyphenols ke kōkua i nā probiotics e ulu a ola. He mau koʻohune maikaʻi kēia i kū i kekahi o nā meaʻai i hū ʻia a hiki ke lawe ʻia i kahi ʻano hoʻopiha. Eia naʻe, pono ka noiʻi hou ().
Paipai i ka hana o ka lolo
Hiki i nā meaʻai waiwai Polyphenol ke hoʻonui i kou nānā a me kou hoʻomanaʻo.
Hōʻike kahi noiʻi i ka inu ʻana i ka wai hua waina, ka mea waiwai maoli i nā polyphenols, i kōkua nui i ka hoʻomanaʻo ʻana i nā mākua me ka nāwaliwali o ka noʻonoʻo ma kahi o 12 mau pule ().
Hōʻike kekahi i ka hiki i nā flavanols koko ke hoʻomaikaʻi i ke kahe o ke koko i ka lolo a ua hoʻopili i kēia mau polyphenols e hoʻomaikaʻi i ka hoʻomanaʻo hana a me ka noʻonoʻo (,,).
Pēlā nō, ka hua kanu waiwai polyphenol-rich ʻO Ginkgo biloba ʻike ʻia e hoʻonui i ka hoʻomanaʻo, ke aʻo ʻana, a me ka noʻonoʻo nui. Ua hoʻopili ʻia i ka hoʻomaikaʻi ʻana i ka hana lolo a me ka hoʻomanaʻo wā pōkole i nā mea me ka dementia ().
Hōʻuluʻulu ManaʻoHiki i nā Polyphenols ke kōkua i ke pale ʻana i nā kahe o ke koko, hoʻemi i ke kiʻekiʻe o ke kō a me nā maʻi maʻi puʻuwai. Paipai paha lākou i ka hana o ka lolo, hoʻomaikaʻi i ka digestion, a hāʻawi i kahi pale i ka maʻi ʻaʻai, ʻoiai e pono ana ka noiʻi hou aku.
ʻO nā meaʻai e waiwai i nā polyphenols
ʻOiai ʻo ke kī, kokolekaʻeleʻele, waina ʻulaʻula, a me nā hua ke kumu punahele kaulana loa o nā polyphenols, he nui nā meaʻai ʻē aʻe i loko o nā nui o kēia mau mea pono.
Eia nā meaʻai 75 momona loa i nā polyphenols, i helu ʻia e ka waeʻano ().
Nā huaʻai
- ʻāpala
- ʻapelika
- ʻeleʻele chokeberry
- currants ʻeleʻele a ʻulaʻula
- ʻākoakoa ʻelemakule
- hua waina ʻeleʻele
- ʻākala
- blueberry
- cherry
- huawaina
- pākaʻakai
- lemona
- nectarines
- peach
- pea
- pomegerane
- plum
- raspberries
- strawberry
Nā mea kanu
- artichokes
- asparagus
- broccoli
- kāloti
- kūmau
- ʻuala
- chicory ʻulaʻula
- lettuce ʻulaʻula
- ʻonika ʻulaʻula a melemele
- milo
- ʻalā
Legume
- pīni ʻeleʻele
- tempeh
- tofu
- ʻōpuʻu kōpiʻo
- ʻiʻo soy
- waiū soy
- yogurt soy
- pīni keʻokeʻo
Nā hua a me nā hua
- ʻalemona
- chestnuts
- nā ʻāpala
- hua lino
- pecans
- walnuts
Nā mānoanoa
- ʻoka
- rai
- palaoa holoʻokoʻa
Nā mea kanu a me nā mea ʻala
- caraway
- hua lihi
- kinamona
- cloves
- kumine
- pauka curry
- basil maloʻo
- marjoram maloo
- pāhiri maloʻo
- peppermint maloʻo
- ʻūlū maloʻo maloʻo
- lemona verena
- Oregano Mekiko
- rosemary
- kākāʻōlelo
- anise hōkū
- thyme
Nā ʻē aʻe
- kī ʻeleʻele
- nā pāpale
- paukū koko
- kope
- kokoleka pouli
- kaukani
- kī ʻōmaʻomaʻo
- ʻoliva a me ka aila ʻoliva
- ʻaila kāpae
- waina ʻulaʻula
- vīnega
Me nā meaʻai mai kēlā me kēia papa i kāu papaʻai e hāʻawi iā ʻoe i ka nui o nā polyphenols.
Hōʻuluʻulu ManaʻoNui nā meaʻai mea kanu i waiwai maoli i nā polyphenols. ʻO ka hoʻokomo ʻana i nā ʻano meaʻai like ʻole i kāu papaʻai kahi hoʻolālā maikaʻi e hoʻonui ai i kāu lawe ʻana i kēia mau mea pono pono.
He aha e pili ana i nā polyphenol supplement?
Loaʻa nā mea kōkua i ka hāʻawi ʻana i kahi mahele mau o nā polyphenols. Eia nō naʻe, loaʻa iā lākou kekahi mau drawbacks hiki.
ʻO ka mea mua, ʻaʻole i hōʻike mau ʻia nā mea hoʻopili e hāʻawi i nā pono like me nā meaʻai polyphenol-waiwai, a ʻaʻohe o lākou o nā mea kanu pono keu pono i loaʻa pinepine ʻia i nā meaʻai āpau.
Eia kekahi, ʻoi aku ka maikaʻi o ka hana o nā polyphenols ke hui pū me nā meaola ʻē aʻe he nui i loaʻa i nā meaʻai. ʻAʻole maopopo i kēia manawa inā he polyphenols i hoʻokaʻawale ʻia, e like me nā mea i loko o nā mea hoʻopihapiha, maikaʻi e like me nā mea i loaʻa i nā meaʻai (,).
ʻO ka mea hope loa, ʻaʻole i hoʻoponopono ʻia nā mea hoʻopili polyphenol, a he nui nā mea i loaʻa ma luna o 100 mau manawa ʻoi aku ka nui ma mua o kēlā mau meaʻai. Pono e noiʻi hou e hoʻokumu i nā lāʻau palekana a maikaʻi, a maopopo ʻole inā maikaʻi kēia mau kaha nui (,).
Hōʻuluʻulu ManaʻoʻAʻole hiki i nā mea hoʻopili Polyphenol ke hāʻawi i nā pono olakino like me nā meaʻai waiwai polyphenol. ʻAʻole i hoʻoholo ʻia nā lāʻau kūpono a palekana hoʻi.
Nā pilikia kūpono a me nā hopena ʻē aʻe
Palekana nā meaʻai waiwai Polyphenol no ka hapa nui o ka poʻe.
ʻAʻole hiki i ka mea like ke ʻōlelo ʻia no nā mea hoʻopihapiha, kahi e hāʻawi ai i nā nui o nā polyphenols ʻoi aku ka nui ma mua o nā mea i loaʻa maʻamau i ka papaʻai olakino ().
Hōʻike nā haʻawina holoholona i nā mea kōkua polyphenol kiʻekiʻe e hiki ai ke hōʻino i nā puʻupaʻa, nā tumors, a me ke kaulike ʻole o nā pae hormonone thyroid. I nā kānaka, hopena paha lākou i ka nui o ka makaʻu o ka hahau a me ka make mua (,).
Hiki i kekahi mau mea hoʻopihapiha polyphenol-rich ke hui pū me ka momona o ka momona a i ʻole ke launa pū me nā lāʻau. ʻO kahi laʻana, hoʻemi paha lākou i ka hiki i kou kino ke komo i ka hao, thiamine, a i ʻole folate (,,).
Inā loaʻa iā ʻoe kahi maʻi kōkō a ke lawe nei ʻoe i nā lāʻau, ʻoi aku paha ka maikaʻi e kamaʻilio i kāu kauka e pili ana i nā polyphenol supplement ma mua o ka lawe ʻana iā lākou.
Eia kekahi, ʻo kekahi mau meaʻai momona polyphenol, e like me nā pī a me nā pī, e waiwai paha i nā haʻi ʻōlelo. Ke hoʻopau ʻia i ka nui, hiki i nā lektine ke kumu i nā ʻōnaehana digestive ʻoluʻolu ʻole, e like me ke kinoea, bloating, a me indigestion ().
Inā he pilikia kēia iā ʻoe, e hoʻowalewale a e ʻōpuʻu paha i kāu mau legume ma mua o ka ʻai ʻana iā lākou, no ka mea hiki i kēia ke kōkua i ka hōʻemi ʻana i ka ʻike lekona e 50% (44, 45).
Hōʻuluʻulu ManaʻoʻO nā meaʻai waiwai Polyphenol-waiwai e manaʻo ʻia he palekana no ka hapa nui o nā kānaka, ʻoiai ʻo nā mea hoʻopili ke kumu ʻoi aku ka pōʻino ma mua o ka maikaʻi. I mea e hoʻēmi ai i ke kōkō, ʻōhū, a me ka ʻai ʻole, e hoʻāʻo i ka hoʻohaʻahaʻa ʻana a i ʻole ke kupu ʻana o nā legume waiwai polyphenol ma mua o ka ʻai ʻana.
Ke laina lalo
ʻO nā Polyphenols kahi hui maikaʻi i nā meaʻai mea kanu he nui i hiki ke hoʻākoakoa ʻia i flavonoids, phenolic acid, polyphenolic amides, a me nā polyphenols ʻē aʻe.
Hiki iā lākou ke hoʻomaikaʻi i ka digestion, ka hana o ka lolo, a me nā pae kō kō, a me ka pale ʻana i nā maʻi koko, nā maʻi puʻuwai, a me kekahi mau maʻi maʻi maʻi.
Pono e noiʻi hou e ʻike i nā dosic supplement polyphenol pono a palekana.
No laila, no kēia manawa, ʻoi aku ka maikaʻi o ka hilinaʻi i nā meaʻai ma mua o nā mea hoʻopihapiha e hoʻonui ai i kāu lawe ʻana i kēia mau mea olakino.