Pau paha ka waiʻona? ʻO ka hoʻohaʻahaʻa ma ka ʻona, pia, a me ka waina

Anter

• He mau papa like ʻole ko nā mea inu ʻona
• ʻAinuinu
• Pia
• Waina
• Hiki i ka waiʻona make ʻole ke maʻi ʻoe?
• Ke laina lalo

Inā ʻoe e hoʻomaʻemaʻe ana i kou pale, e hoʻowalewale ʻia paha ʻoe e hoʻolei i kēlā ʻōmole lepo o Baileys a i ʻole Scotch pipiʻi.

ʻOiai ʻoi aku ka maikaʻi o ka waina me ka makahiki, e noʻonoʻo paha ʻoe inā paha he ʻoiaʻiʻo kēia no nā ʻano ʻona ʻē aʻe - keu hoʻi ke wehe ʻia lākou

Hōʻike kēia ʻatikala iā ʻoe i nā mea āpau e pono ai e ʻike e pili ana i ka pau ʻana o ka waiʻona, e ʻimi nei i nā mea inu like ʻole a me ko lākou palekana.

He mau papa like ʻole ko nā mea inu ʻona

Hana ʻia nā mea inu ʻona, e like me ka rama, pia, a me ka waina, me ka hoʻohana ʻana i nā kaʻina hana like ʻole.

Pili nā mea āpau i ka fermentation. I kēia pōʻaiapili, ʻo ia ke hana e hana ai ka hū i nā waiʻona ma ka ʻai ʻana i nā kō (1, 2).

Hiki paha i nā kumu ʻē aʻe ke hoʻopili i ke ola o ka ʻalekohola. Hoʻopili kēia i nā fluctuations i ka mahana, kū i ka mālamalama, a me ka hoʻohaʻahaʻa (1, 2).

ʻAinuinu

Manaʻo ʻia ka lama i ka paʻa paʻa. Aia kēia mahele me ka gin, vodka, whiskey, tequila, a me rum. Hana ʻia kēia mau mea mai ke ʻano o nā hua a mea kanu paha.

ʻO kā lākou kumu, i kapa ʻia hoʻi ka mash, hū me ka hū ma mua o ka puhi ʻia. Hoʻomaʻamaʻa ʻia kekahi mau waiʻona i nā manawa he nui no ka ʻono maʻalahi. A laila ʻelemakule ka wai e hopena ai i nā pahu a i ʻole nā ​​barela o nā kumu lāʻau like ʻole no ka paʻakikī i hoʻohui ʻia.

Ke ʻōmole ka mea hana i ka rama, kū ka ʻelemakule. Ma hope o ka wehe ʻana, pono e hoʻopau ʻia ma waena o 6-8 mau mahina no ka ʻono kiʻekiʻe, e like me nā loea ʻoihana (3).

Eia nō naʻe, ʻaʻole paha ʻoe e ʻike i kahi loli o ka ʻono a hoʻokahi makahiki - keu hoʻi inā he liʻuliʻu ka ʻike (3).

Pono e mālama ʻia ka waiʻona i kahi wahi pouli, ʻoluʻolu - a i ʻole he pahu hau paʻa, ʻoiai ʻaʻole pono kēia. E kū pololei i nā ʻōmole i mea e pale aku ai i ka wai mai ka hoʻopā ʻana i ka pāpale, a he kumu ia e hoʻowahāwahā ʻia i ka ʻono a me ka maikaʻi.

Kōkua ka mālama kūpono i ka pale ʻana i ka evaporation a me ka oxidation, a laila hoʻonui i ka ola papa.

E hoʻomaopopo ʻia ia liqueurs - nā ʻuhane ʻono, momona me nā ʻono hoʻohui ʻia, e like me nā huaʻai, nā mea ʻala, a me nā mea kanu - e mau a 6 mau mahina ma hope o ka wehe. Pono e mālama anuanu i ka liqueurs cream, kūpono i loko o kāu pahu hau, e hoʻolōʻihi i ko lākou ola (4, 5).

Pia

Hoʻopuka ʻia ka pia e ka hana ʻana i ka palaoa cereal - ka bale malt maʻamau - me ka wai a me ka hū (1, 6,).

ʻAe ʻia kēia hui ʻana e hū, hana i ka carbonation kūlohelohe e hāʻawi i ka pia i kāna fizz (1,).

Hoʻopili ʻia nā hopa a i ʻole nā ​​pua o ka mea kanu hop i ka hopena o ke kaʻina. Hāʻawi kēia mau mea i nā mea ʻawaʻawa, pua, a citrus a me nā onaona. Eia kekahi, kōkua lākou i ka pale a mālama i ka pia (1).

Paʻa paʻa ka pia pia no 6-8 mau mahina i hala aku o kona lā hoʻohana-a ʻoi aku ka lōʻihi inā hoʻomaʻalili ʻia. ʻO ka maʻamau, ʻo ka pia me ka wai ʻona e ka leo (ABV) ʻoi aku ma mua o 8% ʻoi aku ka nui o ka paʻa ma mua o ka pia me kahi ABV haʻahaʻa.

He pōkole loa ko ka pia pia ʻole ʻia. Pepehi ka Pasteurization i nā pathogens weliweli me ka wela e hoʻolōʻihi i ke ola o nā huahana meaʻai like ʻole, me ka pia ().

ʻOiai he pasteurized nā pia hana nui, ʻaʻole nā ​​pia hana. Pono e hoʻopau ʻia nā pia pia ʻole i loko o 3 mau mahina o ka ʻōmole ʻana no ka ʻono maikaʻi loa. Hiki iā ʻoe ke ʻike maʻamau i ka lā ʻōmole ma ka lepili.

Hiki i nā pia pia ke ʻono hou a hiki i ka makahiki 1 ma hope o ka ʻōmole ʻana.

Pono e mālama pono ʻia ka pia ma kahi anu, pouli hoʻi me kahi mahana mau, e like me kāu pahu hau. Inu ia i loko o kekahi mau hola o ka wehe no ka pikoʻono a me ka carbonation.

Waina

E like me ka pia a me ka waiʻona, hana ʻia ka waina ma o ka fermentation. Eia naʻe, hana mau ʻia ia mai nā hua waina ma mua o nā hua a me nā mea kanu ʻē aʻe. I kekahi manawa, hoʻohana ʻia nā koʻokoʻo hua waina a me nā ʻanoʻano e hoʻonui i ka ʻono.

ʻElemakule kekahi mau waina i nā pahu a i ʻole nā ​​pahu no nā mahina a i ʻole mau makahiki e hoʻonui i ko lākou ʻono. ʻOiai e hoʻomaikaʻi ʻia nā waina maikaʻi me ka makahiki, pono e hoʻopau ʻia nā waina liʻiliʻi ma waena o 2 mau makahiki o ka ʻōmole ʻana.

ʻO nā waina ʻona, me nā mea i hana ʻia me ka ʻole o nā preservatives e like me sulfites, pono e hoʻopau ʻia ma waena o 3-6 mau mahina o ke kūʻai ().

Hoʻopili ka mālam a me ka wela i ka maikaʻi a me ka ʻono o ka waina. No laila, e mālama iā ia i kahi anuanu a maloʻo hoʻi mai ka lā mai. ʻAʻole like me ka waiʻona a me ka pia, pono e mālama ʻia ka waina corked ma kona ʻaoʻao. Hiki ke hala ka waina i mālama pono ʻia i mau makahiki.

Ke wehe ʻia, hōʻike ʻia ka waina i ka oxygen, e hoʻolalelale ana i ke kaʻina ʻelemakule. Pono ʻoe e inu i nā waina i loko o nā lā he 7-7 o ka wehe no ka ʻono maikaʻi loa. E mālama pono iā lākou e mālama iā lākou a mālama i loko o ka pahu hau i waena o nā ninini (3, 10).

Loaʻa i nā waina paʻa i ka ʻuhane distill, e like me ka brandy, i hoʻohui ʻia. Hiki ke hala i kēia mau waina a me nā pahu pahu i 28 mau lā ma hope o ka wehe ʻana inā mālama pono ʻia (, 12).

ʻO ka wīwī wīwī ka lōʻihi o ke ola a pono e hoʻopau ʻia i loko o nā hola o ka wehe ʻana no ka carbonation kiʻekiʻe. E hoʻolōʻihi i ko lākou ola papaʻa, e mālama iā lākou i loko o ka pahu hau me kahi pani waina ʻole airtight. E hoʻohana ʻoe i ka ʻōmole i loko o 1-3 mau lā (10).

Hana ʻokoʻa nā mea inu ʻona a no laila ʻokoʻa ke ola o nā papa. ʻOi aku ka lōʻihi o ka ʻona, ʻoiai ka waina a me ka pia ʻaʻole ʻoi aku ka paʻa.

Hiki i ka waiʻona make ʻole ke maʻi ʻoe?

ʻAʻole pau ka rama a hiki i ka hopena o ka maʻi. Lilo wale ka ʻono - maʻamau i hoʻokahi makahiki ma hope o ka wehe ʻana.

ʻO ka pia e hele maikaʻi ʻole - a i ʻole pālahalaha - ʻaʻole ia e hōʻeha iā ʻoe akā e hōʻeha paha i kou ʻōpū. E hoʻolei ʻoe i ka pia inā ʻaʻohe carbonation a i ʻole hua keʻokeʻo (poʻo) ma hope o kou ninini ʻana. Hiki paha iā ʻoe ke ʻike i kahi loli i ka ʻono a i ka sediment paha ma lalo o ka ʻōmole.

Hoʻonui maikaʻi ka waina maikaʻi me ka makahiki, akā ʻaʻole maikaʻi ka hapa nui o nā waina a pono e hoʻopau ʻia i loko o kekahi mau makahiki.

Inā ʻono ka waina i ka vīgī a i ʻole nutty, ua hewa paha. Hiki ʻeleʻele a ʻeleʻele paha ke nānā aku ma mua o ka mea i manaʻo ʻia. ʻOluʻolu ʻole paha ka inu ʻana i ka waina pau ʻole akā ʻaʻole ia he mea weliweli.

ʻO ka waina i hao ʻia, inā ʻulaʻula a keʻokeʻo paha, lilo i vīnega. He waikawa nui ʻo Vinegar, ka mea e pale aku iā ia mai ka ulu ʻana o nā koʻohune i hōʻino paha i kou olakino ().

ʻOiaʻiʻo, ʻo ka inu nui ʻana i ka waiʻona - ʻaʻohe mea i ke ʻano a i ʻole ke kūlana hopena - hiki ke alakaʻi ʻia i nā hopena ʻoluʻolu ʻole, e like me ka ʻeha poʻo, nausea, a me nā hōʻino o ke akepaʻa no ka wā lōʻihi. E nānā pono e inu me ka hoʻohaʻahaʻa - a hoʻokahi inu i kēlā me kēia lā no nā wahine a ʻelua no nā kāne (,).

ʻAʻole hiki i ka waiʻona make ke maʻi ʻoe. Inā inu ʻoe i ka waiʻona ma hope o ka hāmama ʻana no hoʻokahi makahiki a ʻoi paha, makaʻu wale ʻoe i ka ʻono duller. ʻOno ka ʻono o ka pia pālahalaha a hoʻonāukiuki paha i kou ʻōpū, ʻoiai ka ʻono i ka waina momona a ʻono paha i ka momona akā ʻaʻole maikaʻi.

Ke laina lalo

Hana ʻia nā mea inu ʻona me ka hoʻohana ʻana i nā mea like ʻole a me nā kaʻina hana. ʻO ka hopena, ʻokoʻa ke ola o kā lākou papa. Pāʻani pū kahi waihona.

ʻO ka waiʻona ka mea paʻa loa, ʻoiai he nui nā mea e hoʻoholo ai i ka lōʻihi o ka pia a me ka waina.

ʻO ka inu ʻana i ka waiʻona ma mua o ka lā palena pau ʻole i manaʻo ʻia he weliweli.

ʻO ka mea i ʻōlelo ʻia, ʻo ka inu ʻana i ka waiʻona, i kēlā me kēia makahiki, hiki ke alakaʻi i nā hopena ʻoluʻolu a weliweli paha. ʻO nā mea ʻona āpau āu e inu ai, e ʻike pono e hana pēlā i ke kaulike.