ʻO ke kula ʻo New Orleans no ka ʻāhiʻi puhi a me ka moa Gumbo Recipe

Anter

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GUMBO

NA MEA HOU: 1 C. aila

1 Tbsp. kālika ʻokiʻoki

1 moa, ʻoki ʻia a ʻoki ʻia paha

8 C. waihona a i ʻole ka wai ʻono

1½ paona. sausage Andouille

2 C. ʻokiʻoki i nā aniani ʻōmaʻomaʻo

1 C. palaoa

Laiki Mo'a

ʻO Joe's Stuff mea hoʻonani

**Pila: He pauda ʻōmaʻomaʻo maikaʻi o nā lau sassafras lepo maloʻo, hoʻohana ʻia i ka gumbo no ka ʻono a me ka mānoanoa. Hiki ke kau ʻia ma ka papa ʻaina no nā kānaka e hoʻohui i kā lākou gumbo inā makemake lākou. ¼ iā ½ tsp. paipai ʻia no kēlā me kēia lawelawe.

4 C. ʻoki ʻokiʻoki

2 C. ʻoki celery

2 C. ʻoki ʻia ka pepa ʻōmaʻomaʻo

HANA HANA:

ʻO ka wā a me ka moa moa i ka aila (lard, bacon drippings) ma luna o ka wela wela. E hoʻohui i ka sausage i loko o ka ipuhao a kāpī me ka moa. Wehe i nā mea ʻelua mai ka ipuhao.

E hana i roux me nā ʻāpana like o ka aila (pono ʻole i nā ʻāpana meaʻai e pale ai i ke ahi) a me ka palaoa i ke kala i makemake ʻia. Hoʻohui i nā ʻakaʻaka, seleri, a me ka pepa ʻōmaʻomaʻo. E hoʻohui i kālika i ka hui a hoʻoulu mau. Ma hope o ka hiki ʻana o ka lauʻai i ka palupalu i makemake ʻia, hoʻihoʻi i ka moa a me ka sausage i ka ipuhao a kuke me nā mea kanu, e hoʻomau mau nei i ka hoʻoulu. E hoʻoulu mālie i ka wai a hoʻolapalapa. E ho'ēmi i ka wela a hoʻomoʻa no hoʻokahi hola aʻoi aʻe paha. E ʻono me ka Joe's Stuff seasoning.

Ma kahi o 10 mau minuke ma mua o ka lawelawe ʻana, e hoʻohui i nā aniani ʻōmaʻomaʻo. E lawelawe i ka gumbo ma luna o ka laiki a i ʻole me ka laiki, me ka berena Palani.

Nā lawelawe: Hana ma kahi o 15 a 20

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